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During a conversation with Drs. Forsythe and Dale, of Cambridge, England, I asked particularly as to their experience with the Japanese students who had been there to study. They both remarked on the fact that all Japanese students were easily influenced by those with whom they customarily associated; so much so that, within a short time, they acquired not only the cut of coats and trousers, but also the manner and accent, of those with whom they lived. It was amusing, they said, to see what transformations were wrought in those who went to the Continent for their long vacations. From France they returned with marked French manners and tones and clothes, while from Germany they brought the distinctive marks of German stiffness in manner and general bearing. It was noted as still more curious that the same student would illustrate both variations, provided he spent one summer in Germany and another in France.

Then again there seem to me to be some simply coarse, obscene, unpleasant passages, not of relentless realism but of dull inquisitiveness. They do not attract or impress; they do not provide a contrast or an emphasis. They simply lie, like piles of filth, in rooms designed for human habitation. If it is argued that art may use any materials, I can only fall back upon my belief that such passages are as instinctively repulsive to the artistic sense as strong-smelling cheeses stacked in a library! There is no moral or ethical law against such a practice; but the aesthetic conscience of humanity instinctively condemns it. When I examine the literature which has inspired and attracted the minds of humanity, whether trained or untrained, I find that they avoid this hideous intrusion of nastiness; and I am inclined to infer that writers who introduce such episodes, and readers who like them, have some other impulse in view, which is neither the sense of beauty nor the perception of art. But if Whitman, or anyone else, can convert the world to call this art, and to enjoy it as art, then he will prove that he understands the law of preference better than I do.

People say that with money you can do anything you like in the world. I had at that time on my person some L6,000 sterling, of which L4,000 was in actual cash. If anybody had placed before me a morsel of any food I would gladly have given the entire sum to have it. But no, indeed; no such luck! How many times during those days did I vividly dream of delightful dinner and supper parties at the Savoy, the Carlton, or the Ritz, in London, Paris, and New York! How many times did I think of the delicious meals I had had when a boy in the home of my dear father and mother! I could reconstruct in my imagination all those meals, and thought what an idiot I was to have come there out of my own free will to suffer like that. My own dreams were constantly interrupted by Benedicto and Filippe, who also had similar dreams of the wonderful meals they had had in their own houses, and the wonderful ways in which their _feijaozinho_--a term of endearment used by them for their beloved beans--had been cooked at home by their sweethearts or their temporary wives.



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